FAQ

Frequently Asked Questions

Is Olivko pesticide-free?

Olivko is produced with an emphasis on purity, natural cultivation, and careful production. Supporting documentation regarding pesticide-residue testing may be available for specific harvests or batches.

What is extra virgin olive oil?

Extra virgin olive oil is the highest recognized grade of olive oil, produced without chemical refining and evaluated for quality, flavor, and freshness.

Where is Olivko produced?

Olivko olive oils are produced in Tunisia, a Mediterranean country with a long olive-growing tradition.

What is the difference between the two bottles?

The Domaine Neferis bottle contains 375 ml and is presented as a distinctive heritage-focused option. The Olivko Premium bottle contains 500 ml and is positioned as a versatile size for everyday cooking, dipping, dressings, and finishing.

How should I store the olive oil?

Store the bottle in a cool, dark place away from direct sunlight and heat. Close it securely after each use.

Can I cook with extra virgin olive oil?

Yes. It can be used for dressings, marinades, dipping, roasting, sautéing, and finishing dishes.

Where do you ship?

We currently ship within the United States.

How long does shipping take?

Orders are generally processed within 1–3 business days. Delivery time depends on the destination and selected shipping method.

Do you offer wholesale pricing?

Wholesale opportunities are available for approved retailers, restaurants, specialty food businesses, and other qualified partners. Contact us for more information.